Paleo Horseradish Avocado Deviled Eggs
Paleo Horseradish Avocado Breakfast Deviled Eggs First, yes, I still have and use my trusty old Tupperware deviled egg tray. And I use it a lot! I make these deviled eggs or a variation quite often so that my husband and I can have a quick breakfast to go. I work from home some days so it's also nice to have these already made so I don't have to make breakfast. Once my coffee is made, the laptop is on, and I can eat these with no cleanup either. It's maximizing my work time. The eggs in my photo aren't the prettiest looking and that's because they are just for us. If I make them to bring to a party for appetizers I do them up nicely and use a pasty bag to squeeze out the filling to make them pretty :-) On to the recipe! Ingredients: 8 Jumbo Cage Free / local farm eggs 3 Tbls mustard (I use Kosciusko brand) and think it makes all the difference from using yellow mustard) but use whatever your favorite mustard is :-) 1 Tbls horseradish - (If yo